Gıolıttı-Cantonı-Broth StapHylococcus-Enrichment Broth (Base) Acc. To Gıolıttı And Cantonı Merck 110675 500 Gr

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110675.0500
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3.686,53 TL (%5,00 havale indirimi)
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3.880,56 TL KDV DAHİL
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 Gıolıttı-Cantonı-Broth StapHylococcus-Enrichment Broth (Base) Acc. To Gıolıttı And Cantonı Merck 110675 500 
Catalogue Number 110675
Overview GranuCult™ is our new brand name for our existing granulated dehydrated culture media which apply to new EN ISO 11133:2014 and various other ISO standards and FDA-BAM / USDA-FSIS methods for testing of food and water samples. All these media are currently being updated to be fully compliant to the latest version of these standards and regulations with respect to composition and quality control and will be available shortly.

merck mikroloji test ürünleri


Product Information
HS Code 3821 00 00
Quality Level MQ100
Physicochemical Information
pH value 6.8 - 7.0 (54 g/l, H₂O, 20 °C) (after autoclaving)
Bulk density 500 kg/m3
Solubility 54 g/l
Safety Information according to GHS
Hazard Pictogram(s) Hazard Pictogram(s)
Hazard Statement(s) H317: May cause an allergic skin reaction.
H319: Causes serious eye irritation.
EUH210: Safety data sheet available on request.
Precautionary Statement(s) P280: Wear protective gloves.
P302 + P352: IF ON SKIN: Wash with plenty of soap and water.
P305 + P351 + P338: IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
Signal Word Warning
Storage class 10 - 13 Other liquids and solids
WGK WGK 2 obviously hazardous to water
Disposal 3
Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
Storage and Shipping Information
Storage Store at +15 °C to +25 °C.
Specifications
Appearance (clearness) clear
Appearance (color) yellowish-brown
pH-value (25 °C) 6.7 - 7.1
Growth promotion test in accordance with the current version of DIN EN ISO 11133.
Mixed inoculum of S.aureus and E.coli.
Additionaly monoculture of E.coli.
Confirmation on Baird-Parker-Agar resp. Tryptic soy agar
Inoculum on reference medium (Staphylococcus aureus ATCC 25923 (WDCM 00034)) ≤ 100
Inoculum on reference medium (Staphylococcus aureus ATCC 6538 (WDCM 00032)) ≤ 100
Inoculum on reference medium (Escherichia coli ATCC 25922 (WDCM 00013)) ≥ 10000
Inoculum on reference medium (Escherichia coli ATCC 8739 (WDCM 00012)) ≥ 10000
Growth on Baird-Parker-Agar(Staphylococcus aureus ATCC 6538 (WDCM 00032)) > 10 colonies
Growth on Baird-Parker-Agar(Staphylococcus aureus ATCC 25923 (WDCM 00034)) > 10 colonies
Growth on Tryptic soy agar (Escherichia coli ATCC 25922 (WDCM 00013)) total inhibition
Growth on Tryptic soy agar (Escherichia coli ATCC 8739 (WDCM 00012)) total inhibition
Colonies (Staphylococcus aureus ATCC 25923 (WDCM 00034)) Black or grey colonies with clear halo
Colonies (Staphylococcus aureus ATCC 6538 (WDCM 00032)) Black or grey colonies with clear halo
Incubation
24 ± 2 hours at 37 ± 1 °C aerobic.
E.coli 48 ± 2 hours at 37 ± 1 °C aerobic.
Confirmation on Baird-Parker-Agar: 48 ± 2 hours at 37 ± 1 °C aerobic.
Confirmation on Tryptiy Soy-Agar: 24 ± 2 hours at 37 ± 1 °C aerobic.

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Gıolıttı-Cantonı-Broth StapHylococcus-Enrichment Broth (Base) Acc. To Gıolıttı And Cantonı Merck 110675 500 Gr Gıolıttı-Cantonı-Broth StapHylococcus-Enrichment Broth (Base) Acc. To Gıolıttı And Cantonı Merck 110675 500 gr 110675.0500 M110675.0500 110675.0500
Gıolıttı-Cantonı-Broth StapHylococcus-Enrichment Broth (Base) Acc. To Gıolıttı And Cantonı Merck 110675 500 Gr

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