Mr-Vp Broth Methyl-Red Voges-Proskauer Broth For Microbiology 500 gr

Description
Catalogue Number	105712
Synonyms	Methyl-red VOGES-PROSKAUER broth

Product Information
HS Code	3821 00 00
Quality Level	MQ200

Physicochemical Information
pH value	6.8 - 7.0 (17 g/l, H₂O, 37 °C) (after autoclaving)
Bulk density	760 kg/m3
Solubility	17 g/l

Safety Information according to GHS
Storage class	10 - 13 Other liquids and solids
WGK	WGK 3 highly hazardous to water
Disposal	3 Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.

Storage and Shipping Information
Storage	Store at +15°C to +25°C.

Specifications
Appearance (clearness)	clear
Appearance (color)	yellowish-brown
pH-value (25 °C)	6.7 - 7.1
Growth (Escherichia coli ATCC 25922 (WDCM 00013))	good to very good
Growth (Klebsiella pneumoniae ATCC 13883 (WDCM 00097))	good to very good
Growth (Klebsiella pneumoniae ATCC 10031)	good to very good
Growth (Enterobacter cloacae ATCC 13047 (WDCM 00083))	good to very good
Growth (Serratia marcescens ATCC 14756)	good to very good
Methyl red (Escherichia coli ATCC 25922 (WDCM 00013))	+
Methyl red (Klebsiella pneumoniae ATCC 13883 (WDCM 00097))	+
Methyl red (Klebsiella pneumoniae ATCC 10031)	+
Methyl red (Enterobacter cloacae ATCC 13047 (WDCM 00083))	-
Methyl red (Serratia marcescens ATCC 14756)	+/-
VOGES-PROSKAUER (Escherichia coli ATCC 25922 (WDCM 00013))	-
VOGES-PROSKAUER (Klebsiella pneumoniae ATCC 13883 (WDCM 00097))	-
VOGES-PROSKAUER (Klebsiella pneumoniae ATCC 10031)	-
VOGES-PROSKAUER (Enterobacter cloacae ATCC 13047 (WDCM 00083))	+
VOGES-PROSKAUER (Serratia marcescens ATCC 14756)	+
Incubation: 48 hrs.; 35 °C; aerobic.